A Fine Dessert: Four Centuries, Four Families, One Delicious Treat

New York Times Best Illustrated title

我們可能書讀太淺，緊緊覺得這本書不就是個one delicious treat而已嗎？

書的最後附上藍莓派的食譜，讓家長和小朋友可以嘗試在家中動手做做出一道充滿"家"香的甜點。

From highly acclaimed author Jenkins and Caldecott Medal–winning illustrator Blackall comes a fascinating picture book in which four families, in four different cities, over four centuries, make the same delicious dessert: blackberry fool. This richly detailed book ingeniously shows how food, technology, and even families have changed throughout American history.

In 1710, a girl and her mother in Lyme, England, prepare a blackberry fool, picking wild blackberries and beating cream from their cow with a bundle of twigs. The same dessert is prepared by an enslaved girl and her mother in 1810 in Charleston, South Carolina; by a mother and daughter in 1910 in Boston; and finally by a boy and his father in present-day San Diego.

Kids and parents alike will delight in discovering the differences in daily life over the course of four centuries.

Includes a recipe for blackberry fool and notes from the author and illustrator about their research.

精裝; 44頁

商品尺寸(cm)：24.6 x 29.9 x 1.5

ISBN： 9780375868320